After Paris, the bouillon revolution has arrived in Nice! With its French bistro classics, wallet-friendly prices, and lively, down-to-earth atmosphere, Bouillon Saleya brings…
In Vallauris, a historic center of ceramic art, artist and designer Olivia Cognet has just opened an extraordinary 750-square-meter studio. A space designed…
On Rue Bonaparte, Les Agitateurs are turning up the heat with Magma, an intimate 38 m² restaurant where Asian flavours meet Mediterranean ingredients.…
Zenirō embraces the Japanese art of hospitality in a setting as meticulously crafted as its dishes. An open kitchen, a charcoal grill and…
In Nice, Read the Room has found the perfect formula: English-language books, great coffee, irresistible carrot cake, and lively conversations with plenty to…
Just steps from the port, Place Garibaldi and the lively streets of Old Nice, Hôtel du Pin is a welcoming, laid-back three-star boutique…
With Cagnard, Nice’s culinary trailblazers Samuel Victori and Juliette Viano have perhaps created their most accomplished restaurant yet. Inventive Mediterranean cuisine without the…
On the ground floor of the Posidonia Hotel, Sacha unveils a new Mediterranean dining spot. Antoine Losfeld’s generous, creative cuisine meets a setting…
