What? : Artisanal organic bakery
Where? : 15 rue Beaumont 06300 Nice
When? : Tuesday > Friday from 10:00 to 19:00 / Saturday from 8:00 to 14:00
How Much? : Pain de campagne €6 per kg / Pompe à huile €3.50 / Brioche pur beurre €3 per 100 g. / Beignet fourré €2
Transportation? : Tram 1, Acropolis / Parking, Indigo Nice Barla
More informations? : 07 67 41 83 49
A link? : Click-here

This new bakery has won the prize. Organic, good and artisanal products; and with a queue forming in front of this new temple of bread. At its head is a couple who fell into trouble late in life but who work with passion.

 By Anne Emellina / Photos AE & Pompon