What? : Bistrot
Where? : 3 rue Dalpozzo 06000 Nice
When? : Tuesday > Sunday from 12:00 to 14:00 and 19:00 to 22:00. Shut lunchtime: Wednesday, Saturday and Sunday. Shut Evening: Tuesday and Wednesday
How Much? : Lunchtime: menu "fond de casseroles" (starter-dish-dessert) €26 / Evening: starters included / Dish €36 / Dessert €10
Transportation? : Tram 2, Alsace-Lorraine / parking, Palais de la Méditerranée
More informations? : 04 89 24 83 14
A link? : Click-here It is with a "Z" like his childhood hero Zorro that chef Maryan Gandon signed the opening of his first establishment. In his gourmet bistro, with its colourful and offbeat decor, this humorous Breton takes us into his world and shares the cuisine of a lifetime.
By Anne Emellina
