Simply (very) good. On Rue Meyerbeer, Sébastien Perinetti - the happy boss of Le Canon - and his acolyte-cook Elmahdi Mobarik achieve the…
This is a restaurant that celebrates the region and which offers quality service. Aline and Tom are the happy owners of Le Bistrot…
"It seems that Armand Crespo has opened a pizzeria?" they say in Nice. What, a pizza restaurant! Well not exactly, rather a new…
In this mythical Nice canteen the faithful flock elbow-to-elbow to taste the good dishes of the region: stuffed sardines, pasta with pesto and…
The closure of the Bar de la Dégust’ in 2015 saddened the people of Nice. It was unthinkable that this emblematic bar of…
An arrow fired by God of Love has struck in Nice and is giving life and festiveness to this three-in-one local. Eros awaits…
Yose is the Peruvian canteen that Nice was missing. A few meters from the Place du Pin, the casa’s caliente ceviche and tiradito…
In just a few short years Pierre Altobelli has lifted his family bistro - opened by his grandmother Davia in 1953 - to…
Le Comptoir Central Electrique has been a must in Nice for 14 years now. The owner and the chef may have changed since…
Respecting both the know-how and the ingredients; Chez Thérésa has been preparing traditional socca and other specialties from beautiful Nice for generations. Lovers…