With Cagnard, Nice’s culinary trailblazers Samuel Victori and Juliette Viano have perhaps created their most accomplished restaurant yet. Inventive Mediterranean cuisine without the…
On the ground floor of the Posidonia Hotel, Sacha unveils a new Mediterranean dining spot. Antoine Losfeld’s generous, creative cuisine meets a setting…
At Le Café des Musiciens, everything rings true — from seasonal produce to creative cooking and heartfelt service. It’s a cozy spot with…
On the Promenade des Anglais, a new venue is turning heads. Four partners, one project: to offer a setting that is both refined…
Perched on the rooftop of the Le Méridien hotel, Elaïo pays tribute to the olive, a true gem of Mediterranean terroir. In a…
The legendary Garoupe establishment in Cap d’Antibes has reopened under a new identity: Villa Miraé. Completely reimagined by Inwood Hotels, this five-star gem…
A new life for the Café des Fleurs, a place that has been around forever — or almost. Surrounded by the flower market…
Le Félix Faure has been part of the Nice culinary scene for decades. However, this traditional brasserie has recently undergone a spectacular transformation…
As a nod to good food, good wine and the region, this bistronomic restaurant offers authenticity and refinement from the plate to the…