In the great tradition of French bistros, people come to Chabrol to feast without fuss on dishes that celebrate the terroir... to the…
The first love - or Primo Amore - is that of Mamma and her unique cuisine. It is also the first project of…
A cocktail bar coupled with a creative canteen, how do you fancy that? At Coba on Place du Pin you can savour flavours…
Yafo is the warm and delicious Levantine canteen that was missing in Nice. In a green setting, Tel Aviv's best-sellers - chakchouka, pita…
Nuances is the new table from chef Allan Lalevée that is reviving the gastronomy of Nice. Come to experience in six stages an…
Mallard is the restaurant to visit with friends to enjoy a glass of red wine, sausage and mash, or even a stuffed quail.…
It's a small, wooden establishment with a rather discreet frontage. Sixsa, which means "meal" in Korean, is a restaurant run by Sang ah,…
The Fat Mermaid is the story of a mermaid who loves fat. Yes, but the good fat! Like fish and chips with fine…
SAJ is an art gallery restaurant with Lebanese, Greek and Cypriot influences. Here the cuisine is spicy and tasty, and it is also…
Among the great restaurants in Nice, there is a bistro that only combines the best market produce. In his basket the chef carries…