La Claque is much more than a specialty cafe. It’s an experience, a suspended moment where we discover that each cup tells a…
Coffee roaster and baker, the Copenhagen Coffee Lab has established itself on the Côte d’Azur and now in Nice. With its constant product…
In this new beer and food bar we find a passion for artisanal work. Belgian know-how, French products and production, new flavours and…
A craving for seafood? Just a few oysters or a maybe a full platter? Stop at Coquillages Bouchet, a restaurant opened by passionate…
At Vitito they chose to focus on a single product - the empanada - a small folded dish found in Spain and Latin…
Among the Italian specialties is a sandwich known as Panini. However, this toasted bread is not really a transalpine invention so it's time…
The establishments of the Les Brasseries Masséna group are getting a makeover. Among them, Le Magenta, which has given itself a new modern…
We discovered in Nice the place to taste delicious specialties from the Middle East. Melt-in-the-mouth falafels, pitas or shawarma, everything is homemade, fresh…
As with wine, we can now speak of “natural” pastry. Composed of organic ingredients - without preservatives - it is attracting more and…